Gingerbread Cake Pop

(1 customer review)

£1.49

Gingerbread sponge enrobed with chocolate and decorated with mini gingerbread sprinkles (84 Kcal ea.) Vegetarian, High Fibre

In stock

Description

Ingredients: Low Sugar Chocolate (Cocoa Mass, Maltitol, Emulsifier: Soya Lecithin, Fat Reduced Cocoa Powder, Natural Vanilla Flavouring), Low Fat Yoghurt (Milk) (Skimmed Milk, Live Active Yoghurt Culture), Tofu (Soya) (Filtered Water, Soya Beans, Isolated Soy Protein, Gluconolactone, Calcium Chloride), Cellulose, Brown Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Soya Lecithin, Natural Flavour), Pasteurised Whole Free Range Egg, Mixed Spice (Cinnamon, Coriander, Ginger, Allspice, Nutmeg, Cloves), Rapeseed Oil, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Wheat Starch, Tricalcium Phosphate) Sprinkles (Sugar, Rice Flour, Cocoa Butter, Cocoa Powder, Thickener (Tragacanth), Colour (Iron Oxide))

For allergens including cereals containing gluten, see ingredients in bold. May contain nuts, peanuts and sesame. Suitable for vegetarians.

Our products contain 40% less calories, 60% less fat and 30% less sugar compared with supermarket equivalents. Made without artificial colours, flavours, preservatives or sweeteners, they can be enjoyed as part of a healthy diet every day. Find them on My Fitness Pal and the WW & SW apps.

Best before dates: Keep chilled for 7 days ❄ Freeze on day of receipt for 2 months ❄

 

 

 

 

 

 

 

 

 

 

 

 

 

 

1 review for Gingerbread Cake Pop

  1. alyshahp

    Yum yum yum yum yummy this was very yummy nice and creamy too and soft!

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