Red Velvet Cake Pop

(1 customer review)


Red Velvet flavoured sponge enrobed with Belgian white chocolate and decorated with cake crumb (76 Kcal ea.) Vegetarian, High Fibre

Out of stock


Ingredients: No Added Sugar Chocolate (Maltitol, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring) Quark (Milk), Sugar, Beetroot, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Low Fat Yoghurt (Milk) (Skimmed Milk, Live Active Yoghurt Culture), Medium Fat Soft Cheese (Milk), Pasteurised

Whole Free Range Egg, Rapeseed Oil, Icing Sugar (Sugar, Calcium

Phosphate), Raising Agents (Disodium Diphosphate, Sodium

Hydrogen Carbonate, Wheat Starch, Tricalcium Phosphate),

Cocoa Powder.

For allergens including cereals containing gluten, see ingredients in bold. May contain traces of nuts, gluten, peanuts and sesame. Suitable for vegetarians.

Please note: although there are no gluten containing ingredients in this recipe, the product is made in a factory where gluten is handled and consequently may contain traces of gluten. Not suitable for coeliacs.

Our products contain 40% less calories, 60% less fat and 30% less sugar compared with supermarket equivalents. Made without artificial colours, flavours, preservatives or sweeteners, they can be enjoyed as part of a healthy diet every day. Find them on My Fitness Pal and the WW & SW apps.

Best before dates: Keep chilled for 7 days ❄ Freeze on day of receipt for 2 months ❄















1 review for Red Velvet Cake Pop

  1. frozennails36 (verified owner)

    My first ever taste of Skinny Bakery cake pops and I am not disappointed! They are so Moore-ish without the guilt.

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