|Typical Analysis||Per 100g||Per 80g Pack||Per 20g Doughnut|
|Of which saturates (g)||3.7||2.9||0.7|
|Of which sugars (g)||12.9||10.3||2.6|
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Fortified Wheat Flour (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Gluten, Flour Treatment Agent: Fungal Amylase), Sweet Potato, Tofu (Soya) (Filtered Water, Soya Beans, Isolated Soya Protein), Pasteurised Whole Free Range Egg, White Chocolate (11%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavour), Sugar, Low Fat Yoghurt (Milk), Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Humectant (Vegetable Glycerine), Natural Flavouring, Sweetener (Steviol glycosides), Sea Salt.
For allergens including cereals containing gluten, see ingredients in bold. May contain nuts, peanuts and sesame. Suitable for vegetarians.
Best before dates:
Keep chilled for 3 days. Freeze on day of receipt for 2 months.
Our products contain 40% less calories, 60% less fat and 30% less sugar compared with leading brands. Made without artificial colours, flavours or sweeteners, they can be enjoyed as part of a healthy diet every day.