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To begin with peel and core the apple and place in a pan with the honey and cinnamon. Cook till the apple is broken down to an apple sauce sort of consistency.
Allow your apple mixture to cool, then in a pyrex jar or pot with a lid combine the apple mixture with the oats, hemp milk, and chia seeds till thoroughly combined.
In a frying pan toast the mixed nuts with a teeny bit more cinnamon. When they begin to take on a bit of colour remove from the pan and break up into smaller pieces.
Sprinkle the toasted nuts over the top of your apple and oats mixture. Place in the fridge overnight ready for a delicious breakfast in the morning.