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"Delicious real-tasting banana flavour with just the right sweetness!"
Banana sponge cakes with a white chocolate alternative frosting centre.
Pack design may vary.
|Typical Values||Per 100g||Per Pack (80g)||Per Pearl (16g)|
|of which Saturates (g)||4.3||3.4||0.7|
|of which Sugars (g)||21.6||17.3||3.5|
Tofu (Soya) (Water, Soya Bean, Isolated Soya Protein), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Soya Drink (Water, Soya Bean), Sugar, White Chocolate Alternative (Cocoa Butter, Rice Powder (Rice Syrup, Rice Starch, Rice Flour), Sugar), Banana Puree (10.0%), Rapeseed Oil, Bulking Agent (Cellulose), Humectant (Vegetable Glycerine), Ground Flax Seed, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Potassium Tartrates), Wheat Starch, Natural Flavouring, Preservative (Potassium Sorbate), Thickener (Xanthan Gum)
For allergens including cereals containing gluten, see ingredients in bold. May contain Egg, Milk, Tree Nuts, Sulphites & Peanut
Our Pearls have a shelf life of 7 days in a cool cupboard, and up to 30 days when refrigerated. They last for 2 months when frozen from receipt.
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