Chocolate sponge cake filled with white chocolate and marshmallow frosting topped with Lotus Biscoff crumb
Chocolate sponge cake filled with white chocolate and marshmallow frosting topped with Lotus Biscoff crumb
Typical Values | Per 100g | Per Pack (80g) | Per Pearl (16g) |
Energy (kJ) | 1142 | 913 | 184 |
Energy (kcal) | 273 | 218 | 44 |
Fat (g) | 9.6 | 7.7 | 1.5 |
of which Saturates (g) | 3.6 | 2.9 | 0.6 |
Carbohydrates (g) | 40.1 | 32.0 | 6.4 |
of which Sugars (g) | 24.0 | 19.2 | 3.8 |
Fibre (g) | 3.8 | 3.1 | 0.6 |
Protein (g) | 7.0 | 5.6 | 1.1 |
Salt (g) | 0.61 | 0.49 | 0.10 |
Tofu (Soya) (Water, Soya Bean, Isolated Soya Protein), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Sugar, Marshmallow (3.02%) (Glucose-Fructose Syrup, Sugar, Water, Dextrose, Starch of Maize, Pork Gelatine, Flavouring), Fat Reduced Cocoa Powder, Rapeseed Oil, Dried Skimmed Milk, Bulking Agent (Cellulose), Humectant (Vegetable Glycerine), Pasteurised Free Range Dried Whole Egg, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Wheat Starch, Natural Flavouring, Preservative (Potassium Sorbate), Thickener (Xanthan Gum), Lotus Biscoff Crumb (Wheat Flour, Sugar, Vegetable Oils (Palm*, Rapeseed), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), Soya Flour, Salt, Cinnamon)
For allergens including cereals containing gluten, see ingredients in bold. May contain Tree Nuts, Sulphites & Peanut
*Sustainably sourced
Our Pearls have a shelf life of 7 days in a cool cupboard, and up to 30 days when refrigerated. They last for 2 months when frozen from receipt.
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